Shredded Buffalo Chicken

Recipe:  Whole Rotisserie Chicken ( I use the large Simple Truth ones at Kroger) (about 25 ounces of chicken)  1/2 cup plain Greek yogurt  1/2 cup Greek yogurt/cream cheese blend  1/2 cup Franks red hot sauce (or to your desired level of kick :)  Optional: 2 ounces shredded cheese  Mix all ingredients in mixer or mash together with a fork. Put in a baking dish and sprinkle with cheese if desired. Bake at 350 degree until warm through.  Macros (with no cheese):  P- 26, F-7, C-2 for 4 oz

Recipe:

Whole Rotisserie Chicken ( I use the large Simple Truth ones at Kroger) (about 25 ounces of chicken)

1/2 cup plain Greek yogurt

1/2 cup Greek yogurt/cream cheese blend

1/2 cup Franks red hot sauce (or to your desired level of kick :)

Optional: 2 ounces shredded cheese

Mix all ingredients in mixer or mash together with a fork. Put in a baking dish and sprinkle with cheese if desired. Bake at 350 degree until warm through.

Macros (with no cheese):

P- 26, F-7, C-2 for 4 oz

Seneca Seley